creamy and frothy - An Overview

A latte has ⅓ espresso and a pair of/3 steamed milk, with a skinny layer of froth on top. A macchiato is simply espresso which has a thicker layer of foam on top rated. (Right here’s a helpful chart that breaks it down.)Insert microfoam: Microfoam is the velvety smooth foam developed by stretching the milk. Pour a little quantity of milk a

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